Baked Rice with Chinese Sausage

Baked Rice with Chinese Sausage Delicious recipes, Chinese sausage recipes, how to make steamed rice with Chinese sausage, easy to cook yourself, how to cook rice with Chinese sausage. What can Chinese sausage be able to eat? Single dish Chinese Sausage Baked Rice Recipe The ingredients and cooking process are easy to understand. Suitable for culinary lovers, sausage dishes

Ingredients for making rice baked with Chinese sausage

  • 1 cup cooked rice
  • 1 piece Chinese sausage, cut into bite-sized pieces
  • 1 dish of pork, cut into bite-sized pieces
  • 4-5 prawns, peeled and cut back
  • 4-5 cloves of garlic
  • 2-3 pieces of ginger, sliced ​​into glasses
  • 2-3 shiitake mushrooms, cut into bite-sized pieces
  • Oyster Sauce 2 Tbsp
  • 2 tablespoons soy sauce
  • 1 spring onion, chopped
  • 2 tablespoons vegetable oil for stir frying

How to Cook Rice with Chinese Sausage

  1. Let’s start with preparing the rice first. Bring rice to cook Then bring to air or refrigerate first, that is, dry rice without moisture.
  2. Start by heating the oil pan, then add garlic, shiitake mushrooms and ginger and stir until fragrant.
  3. Season with oyster sauce, soy sauce
  4. Add Chinese sausage, pork and shrimp and stir until cooked. Then bring the prepared cooked rice to fry. When stirring, put all the ingredients in the pan. To bake in the prepared pot.
  5. Baked rice for a while, it can be served by the face with the doctor, eat it with chili fish sauce.

The secret to the deliciousness of rice baked with Chinese sausage

  • For rice, choose old jasmine rice. When cooking, the rice will be fine and appetizing.
  • Techniques for preparing rice for the Sausage Baked Rice is to cook the rice first. Then refrigerate Let the rice loosen the moisture before frying to get soft, delicious, not messy rice.
  • Caution in preparing rice Do not stir freshly cooked rice water. Because the rice is hot and has high humidity
  • When it comes to cooking, it will be messy and not appetizing.
  • Chinese sausage for this dish can be cooked first, or can be stir-fried to cook.
  • Oil used in cooking Choose to use only new oil, never use old oil for cooking. Cooking oil Smells of food That spoil the taste of food
  • Shiitake Mushrooms, choose to use dried shiitake mushrooms, soak them in soft water and wash them thoroughly before cooking.
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